Noodles with Chicken and Broccoli

🥘 Ingredients

• egg noodles 1 package
• broccoli 200 g
• chicken inner fillets 250 g
• onion 1
• garlic 2 clove
• oil 2 tbsp
• oyster sauce 4 tbsp
• sweet chili sauce 1 tbsp
• lime 1
• fresh spinach 100 g
• peas 2 dl
• tomatoes 100 g
• prawns 250 g

1. 1

   Bring water to the boil in a kettle. Put the egg noodles in a small saucepan and pour the boiling water over. Set on the heat and cook for 5 minutes . Drain the water and set aside.
2. 2

   Wash and cut the broccoli into small pieces. Cut the chicken inner fillets into smaller pieces.
3. 3

   Peel the onion and garlic and cut into small dice.
4. 4

   Heat a large saute pan. Add the oil to the pan and fry the onion, garlic and chicken until golden, about 5 minutes .
5. 5

   Add the broccoli to the pan and continue frying, about 5 minutes .
6. 6

   Add the noodles to the pan and toss. Add the oyster sauce , sweet chili sauce and the juice of lime to the pan. Toss a few times, take off the heat and serve.
7. 7

   To vary the dish, stir fresh spinach , peas or tomatoes in just before serving, or swap the chicken for prawns .