Tres Leches Cake

Name: Tres Leches Cake
Yield: 12 servings
Ingredients: 5 large eggs; 1 cup granulated sugar; 0.33 cup whole milk; 1 tsp vanilla extract; 1 cup all-purpose flour; 1 ½ tsp baking powder; ¼ tsp table salt; 12 oz evaporated milk; 14 oz sweetened condensed milk; ¼ cup heavy cream; &(6)warm cake

👥 12 servings

🗣️ English (detected)

category: Cakes & Loaves

counters: Panadería, Bakery

aka: pastel de tres leches, three milk cake

slack: forgiving — the sponge is baked lean and dry on purpose, because one enriched or under-baked turns to paste under three milks

#milk #sponge #dessert #oven

From: John Chen's Tabular Recipes

🥘 Ingredients

eggs 5 large
granulated sugar 1 cup
whole milk 0.33 cup
vanilla extract 1 tsp
all-purpose flour 1 cup
baking powder 1 ½ tsp
table salt ¼ tsp
evaporated milk 12 oz
sweetened condensed milk 14 oz
heavy cream ¼ cup
&(6)warm cake

🍳 Cookware

9x13-in pan
oven

1

Grease a 9x13-in pan .
2

Preheat the oven to 350°F (175°C).
3

Beat eggs , granulated sugar until thick and pale.
4

Whisk whole milk , vanilla extract into @&( timer .
5

Fold all-purpose flour , baking powder , table salt into @&( timer .
6

Bake @&( timer at 350°F for 25 min , then poke all over with a fork.
7

Whisk evaporated milk , sweetened condensed milk , heavy cream .
8

Pour @&( timer over &(6)warm cake and chill 4 hr .

Actions

📥 Download .cook File 🔗 View Original

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