Cincinnati Chili

🥘 Ingredients

• ground beef 1 lb
• onion 1 whole
• garlic 2 tsp
• beef stock 4 cups
• cinnamon 1 tsp
• cumin 1 tsp
• salt ½ tsp
• red pepper flakes 1/2-3/4 tsp
• allspice ¼ tsp
• cloves ¼ tsp
• bay leaf 1
• spaghetti 8 oz
• hot dogs 2

1. 1

   In Dutch oven: ground beef , onion
2. 2

   Brown until beef is cooked and onion is soft. Add garlic in last 30 seconds
3. 3

   Drain most of the beef fat
4. 4

   Add beef stock , simmer for 10 minutes
5. 5

   Add all remaining ingredients: cinnamon , cumin , salt , red pepper flakes , allspice , cloves , bay leaf
6. 6

   Simmer uncovered for 60 minutes or to desired consistency
7. 7

   Remove bay leaf. Serve over spaghetti or hot dogs . ```