π₯ Ingredients
- bone-in skin-on chicken thighs 1 lb
- yellow onion 1
- jalapeno 1
- chicken broth 3 cups
- avocado 1
- cheese (for serving)
- tortilla chips (for serving)
- `
Ingredients
-
1Brown bone-in skin-on chicken thighs
-
2Saute yellow onion and jalapeno for about 2 minutes (until softened)
-
3Dump chicken broth , all canned things, season, and put chicken back in. Bring to simmer then simmer, covered, for 20-30 minutes
-
4Adjust season. Off heat, squeeze at least half a lime of juice, maybe a full one
-
5Serve topped with avocado , cheese , and tortilla chips ```
-
6The frontmatter is added with a title and some metadata. The ingredients use ` ` symbols as required. The quantities are formatted with `%` as specified. The prep notes are included after the quantity without spaces. The instructions are separated by blank lines.