Rice and Lentils

🥘 Ingredients

• lentils 2/3 package
• ground sausage 1 package
• diced onion 1
• lentil water 1/4 cup
• salt
• pepper
• worchestershire sauce A healthy dose
• shredded cheese
• white rice

1. 1

   Boil the lentils until soft.
2. 2

   Brown the ground sausage with a diced onion .
3. 3

   Combine the lentils and sausage in a 9x13 baking dish with a the leftover lentil water , salt , pepper , and worchestershire sauce . Cover with shredded cheese and bake for 30 minutes at 350 degrees.
4. 4

   Serve over a bed of white rice . Enjoy!