tiger-salad

🥘 Ingredients

• coriander 1 cup // cut into 2cm pieces
• cucumber 1 // cut into thin strips
• red chilies 1-2 // thinly sliced
• spring onions 2 stems // thinly sliced diagonally
• rice vinegar 1½ tbsp
• sesame oil 1½ tsp
• light soy sauce ½ tsp
• sugar 2 tsp
• salt ½ tsp

1. 1

   Remove the thick stems and cut the coriander . Slice the cucumber into strips. Cut the red chilies and spring onions . Combine everything in a bowl. Combine rice vinegar , sesame oil , light soy sauce , sugar and salt . Toss everything to make sure it's coated well. Serve cold with other dishes.