Libby's Famous Pumpkin Pie

🥘 Ingredients

• granulated sugar ¾ cup
• cinnamon 1 tsp
• salt ½ tsp
• ginger ½ tsp
• nutmeg ¼ tsp
• pumpkin pie spice ¼ tsp
• cloves ¼ tsp
• eggs 2
• pumpkin 1 15-oz can
• evaporated milk 1 12-oz can
• pie shell 1
• fresh nutmeg
• whipped cream

1. 1

   Mix granulated sugar , cinnamon , salt , ginger , nutmeg , pumpkin pie spice , and cloves in small bowl . Beat eggs in large bowl . Stir in pumpkin and sugar-spice mixture. Gradually stir in evaporated milk .
2. 2

   Pour into pie shell .
3. 3

   Bake in preheated 425°F oven for 15 minutes . Reduce temperature to 350°F; bake for 40 minutes or until knife inserted near center comes out clean. Cool on wire rack for 2 hours . Top with fresh nutmeg and whipped cream . Serve immediately or refrigerate.