Cheesy Potatoes

🥘 Ingredients

• onions ½
• cream of chicken or potato soup 1 can
• sour cream 8 oz
• butter 1 stick
• salt 1 tsp
• pepper 1 tsp
• mild cheddar cheese 8 oz
• hash brown potatoes 16 oz
• corn flakes

1. 1

   Preheat oven to 350°F.
2. 2

   Bake only in casserole or foil pan coated with Pam .
3. 3

   In a bowl mix chopped onions , cream of chicken or potato soup , sour cream , melted butter , salt , pepper , 1/2 of the grated mild cheddar cheese , and hash brown potatoes .
4. 4

   Place in pan.
5. 5

   Place 1/2 cheese on top (cover).
6. 6

   Bake 45 minutes covered, 15 minutes uncovered with corn flakes on top.