Lemon Bars

🥘 Ingredients

• confectioners' sugar ½ cup
• butter 1 cup
• all-purpose flour 2 cups
• eggs 4
• sugar 2 cups
• lemon juice 6 Tbsp
• baking powder ½ tsp

1. 1

   Preheat oven to 350°F.
2. 2

   Cream confectioners' sugar and butter then stir in 2 cups all-purpose flour .
3. 3

   Press mixture into ungreased 9 x 13 inch pan .
4. 4

   Bake for 30 minutes .
5. 5

   Beat eggs , sugar , and lemon juice lightly.
6. 6

   Stir in 1/4 cup flour and 1/2 tsp baking powder . Pour over crust.
7. 7

   Bake for 25 to 30 minutes and let cool.
8. 8

   Sprinkle with confectioners' sugar and cut into squares.