Buffalo Sauce

🥘 Ingredients

• hot pepper sauce (such as Frank's RedHot) 0.67 cup
• butter ½ cup
• white vinegar 1 ½ Tbsp
• Worcestershire sauce ¼ tsp
• cayenne pepper ¼ tsp
• garlic powder 0.12 tsp
• salt

1. 1

   Combine hot pepper sauce (such as Frank's RedHot) , butter , white vinegar , Worcestershire sauce , cayenne pepper , garlic powder , and salt in a pot over medium heat.
2. 2

   Bring to a simmer while stirring with a whisk. As soon as the liquid begins to bubble on the sides of the pot, remove from heat, stir with the whisk, and set aside for use.