Ginger-Miso Basting Butter

Ginger-Miso Basting Butter

🔗 Source: Cook's Illustrated
serves: 4
total time: 10 minutes

From: A recopilation of recipes

🥘 Ingredients

  • unsalted butter 4 Tbsp
  • white miso 1 Tbsp
  • soy sauce 1 Tbsp
  • fresh ginger 2 tsp
  • pepper ½ tsp

🍳 Cookware

  • small saucepan
  1. 1
    Melt unsalted butter in small saucepan over medium heat. Add white miso , soy sauce , grated fresh ginger , and pepper and cook, stirring frequently, until mixture is simmering and fragrant, 1 to 2 minutes. Remove from heat. Cover to keep warm until ready to use.

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