Baked Potato Soup

🥘 Ingredients

• Philadelphia Cheese 400 g
• Vanillenzucker 10 g
• Salt
• Sugar 180 g
• Eggs 3
• Heavy Cream 250 ml
• Corn Starch 10 g

1. 1

   Mix Philadelphia Cheese with Vanillenzucker , Salt , and Sugar in a big bowl.
2. 2

   Add Eggs and Heavy Cream . Mix well.
3. 3

   Sieve Corn Starch and mix well.
4. 4

   Fill a baking mold covered with baking paper with the batter. Place in the middle of the oven at 200C. Bake for 70 min .
5. 5

   Let the cheescake cool down, and then store in the fridge.