gnocchi

🥘 Ingredients

• yellow potatoes 1kg
• 00 flour 200g
• egg 1
• salt 10g

1. 1

   Peel, cube, boil, mash, and cool yellow potatoes .
2. 2

   Mix with 00 flour , an egg , and salt and knead on a flour covered table until not sticky.
3. 3

   Roll into 1/2" cylinders and cut every 3/4".
4. 4

   Boil until floating.