Sweet Potato Stew

🥘 Ingredients

• yellow onions 2
• sweet potatoes 560 g
• canola oil 2 tbsp
• dried red lentils 250 g
• coconut milk 480 ml
• tomato paste 8 tbsp
• vegetable stock 1800 ml
• curry powder 2 tbsp
• salt 1 tsp
• ground black pepper 1 tsp
• fresh cilantro 20 g

1. 1

   Chop yellow onions and cut sweet potatoes into cubes.
2. 2

   Add canola oil to the saucepan and fry the onions and potatoes on medium-high heat for a few minutes.
3. 3

   Add dried red lentils , coconut milk , tomato paste , vegetable stock , and curry powder .
4. 4

   Bring to boil and let it simmer for about 15 minutes .
5. 5

   Season with salt and ground black pepper .
6. 6

   Tip! Add some fresh cilantro and fresh chili for more flavor.