π₯ Ingredients
- flour 3 cups
- greek yogurt 3 cups
- baking powder 3 tbsp
- kosher salt 2 tsp
- sauce
- mozzarella
- pepperoni
π³ Cookware
- bowl
- pan
-
1In a bowl mix together flour , greek yogurt , baking powder and kosher salt . Mix with a wooden spoon and then tip onto a lightly floured work surface and knead until dough is smooth.
-
2Divide the dough into 8 equal balls.
-
3Flatten dough balls and then drop 1 tbsp of sauce , 1 tbsp mozzarella and pepperoni into the center of the flattened dough. Using your hands, fold the sides over to seal in the pizza toppings. Flatten out the ball to make a burger or hockey puck shape.
-
4Place a pan over medium-low heat and place the pizza buns onto the pan. Cook each side for 7-10 minutes per side. Make sure temperature isn't too high or they will burn. Take your time with this process.
-
5After about 15-20 minutes on the pan, remove and ENJOY! How fun are these!