Neapolitan Pizza

🥘 Ingredients

• chopped tomato 1 cans
• garlic 1 cloves
• dried oregano 1 tbsp
• Neapolitan Pizza Dough 2 servings
• fresh basil 6 leaves
• parma ham 1 pack
• mozzarella 1 pack

1. 1

   Set oven to max temperature and heat pizza stone for about 40 minutes .
2. 2

   Make some tomato sauce with chopped tomato and garlic and dried oregano . Put on a pan and leave for 15 minutes occasionally stirring.
3. 3

   Make pizzas putting some tomato sauce with spoon on top of flattened Neapolitan Pizza Dough . Add fresh basil , parma ham and mozzarella .
4. 4

   Put in an oven for 4 minutes.