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4 servings
⏱️
45 minutes
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English (detected)
category: Stews & Braises
counters: Phở & Bánh Mì, One Pot
aka: xiu mai, xíu mại, Vietnamese meatballs, pork meatballs in tomato sauce, banh mi xiu mai, meatball banh mi, Vietnamese meatball sandwich, S4
pairs-with: banh-mi-khong
slack: unforgiving — pork balls reach temperature in the sauce or they do not, and there is no telling from the outside: give them twenty minutes
washing-up: the skillet, a bowl to mix the meatballs in
keeps: 3 days — the pork balls firm up and drink the sauce; buy the bánh mì on the day you eat them
step: scatter and serve wet