Miel de Piloncillo

Name: Miel de Piloncillo
Total time: 45 min
Yield: 12 servings
Ingredients: 8 oz piloncillo cones; 2 cup water; 1 cinnamon stick; 2 strip orange peel; 3 whole cloves

👥 12 servings

⏱️ 45 minutes

🗣️ English (detected)

category: Sauces & Gravies

counters: Panadería

aka: miel de piloncillo, piloncillo syrup, panela syrup, papelón syrup, raw cane sugar syrup, mexican brown sugar syrup

pairs-with: puerquitos

slack: forgiving — the syrup thickens as it cools, so one boiled hard to look right in the pan sets to a solid in the jar

step: strain and cool

#piloncillo #syrup #mexican #cinnamon #make-ahead

From: John Chen's Tabular Recipes

🥘 Ingredients

piloncillo cones 8 oz
water 2 cup
cinnamon stick 1
orange peel 2 strip
whole cloves 3

1

Simmer piloncillo cones in water 10 min , stirring, until every shard has gone.
2

Draw the pan off the heat, drop cinnamon stick , orange peel and whole cloves into @&( timer , and 15 min covered.
3

Strain @&( timer and let it 20 min .

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