🥘 Ingredients
- pork roll 6 slices
- unsalted butter 1 Tbs
- American cheese 4 slices
- eggs 2 large
- unsalted butter 1 Tbs
- kaiser rolls 2
- kosher salt ¼ tsp
- black pepper ¼ tsp
- ketchup 2 Tbs
🍳 Cookware
- skillet
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1Griddle pork roll in unsalted butter in a skillet over medium-high heat 3 min a side, after cutting four notches from the edge to the centre of each slice.
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2Melt American cheese onto @&( timer in the pan, stacked three slices high so the cheese welds the pile together.
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3Fry eggs in unsalted butter over medium heat 2 min , basting the tops, and leave the yolks soft — the yolk is the sauce.
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4Toast kaiser rolls cut side down on the dry griddle 2 min .
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5Stack @&( timer and @&( timer on @&( timer and finish with kosher salt , black pepper and ketchup .