Chicken Wings, Air Fryer

👥 4 servings
⏱️ 35 minutes
🗣️ English (detected)
category: Fried & Crispy
counters: The Air Fryer & the Pot
aka: air fryer wings, air fryer chicken wings, basket wings, crispy wings, wings without a fryer
slack: forgiving — the range is wide because the machines are; a wing that has not gone matt yet goes back in for three minutes and loses nothing
washing-up: the basket, the bowl
capacity: 4 — one 5.7 L air fryer basket, roast, air fry
keeps: 2 days — good cold, and the basket brings the skin round better than an oven or a microwave will
step: A crowded basket steams: one test kitchen lets wings overlap, every other source does not. Give each one room.
#chicken #wings #air fryer #basket #snack #weeknight

From: John Chen's Tabular Recipes

🥘 Ingredients

  • chicken wings 2 ½ lb
  • baking powder 1 tsp
  • kosher salt 2 tsp
  • black pepper 1 tsp
  • lemon 1 wedge
  • flaky salt ½ tsp

🍳 Cookware

  • bowl
  • air fryer basket
  1. 1
    One basket, one bowl, and the time assumes the basket was hot.
  2. 2
    Pat chicken wings dry and toss them in a bowl with baking powder , kosher salt , black pepper .
  3. 3
    Roast @&( timer in a preheated air fryer basket at 200°C (400°F) 21 min , one layer with room around each wing.
  4. 4
    Turn @&( timer once.
  5. 5
    Toss @&( timer with lemon , flaky salt .
  6. 6
    Crowded, they steam. The sources disagree about the load, not the clock.

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