Egg Cream

🥘 Ingredients

• chocolate syrup 2 Tbs
• cold whole milk ½ cup
• cold seltzer 1 cup

1. 1

   Stir chocolate syrup and cold whole milk together in a tall glass.
2. 2

   Pour cold seltzer into @&( timer hard, off the back of a long spoon held just above the surface, until a white head climbs to the rim.
3. 3

   Stir @&( timer at the bottom inch only, twice, leaving the head alone.