Tahini Sauce

🥘 Ingredients

• garlic 1 clove
• kosher salt ½ tsp
• tahini ½ cup
• lemon juice 3 Tbs
• ice water 0.33 cup
• ground cumin ¼ tsp
• flat-leaf parsley 2 Tbs

1. 1

   Mash garlic with kosher salt to a paste.
2. 2

   Whisk tahini and lemon juice into @&( timer until the mixture seizes and stiffens.
3. 3

   Whisk ice water into @&( timer a spoonful at a time until it turns pale and pours like cream.
4. 4

   Season @&( timer with ground cumin and flat-leaf parsley .