Nanaimo Bars

🥘 Ingredients

• unsalted butter ½ cup
• granulated sugar ¼ cup
• unsweetened cocoa powder ¼ cup
• egg 1 large
• graham cracker crumbs 1 ¾ cup
• shredded sweetened coconut 1 cup
• finely chopped almonds ½ cup
• unsalted butter ¼ cup
• custard powder 2 Tbs
• heavy cream 2 Tbs
• powdered sugar 2 cup
• semisweet chocolate 4 oz
• unsalted butter 1 Tbs

1. 1

   Line an 8x8-in pan with parchment, leaving an overhang on two sides.
2. 2

   Cook unsalted butter , granulated sugar , unsweetened cocoa powder , egg in a double boiler until thickened.
3. 3

   Stir graham cracker crumbs , shredded sweetened coconut , finely chopped almonds into @&( timer , then press firmly into the pan.
4. 4

   Beat unsalted butter , custard powder , heavy cream , powdered sugar until fluffy.
5. 5

   Spread @&( timer over @&( timer and chill 30 min .
6. 6

   Melt semisweet chocolate , unsalted butter .
7. 7

   Pour @&( timer over @&( timer , then chill until just set.