🥘 Ingredients
- chopped pitted dates 2 cup
- water ¾ cup
- granulated sugar 2 Tbs
- lemon juice 1 Tbs
- cold unsalted butter ¾ cup
- rolled oats 1 ½ cup
- all-purpose flour 1 ¼ cup
- light brown sugar ¾ cup
- baking soda ½ tsp
- table salt ¼ tsp
🍳 Cookware
- oven
- 8x8-in pan
- saucepan
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1Preheat the oven to 350°F (175°C).
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2Line an 8x8-in pan with parchment.
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3Simmer chopped pitted dates , water , granulated sugar , lemon juice in a saucepan for 10 min , until jammy.
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4Rub cold unsalted butter into rolled oats , all-purpose flour , light brown sugar , baking soda , table salt .
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5Press half of @&( timer into the pan, spread @&( timer over it, and scatter the rest of the crumble on top.
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6Bake @&( timer at 350°F for 35 min .