🥘 Ingredients
- unsalted butter 8 Tbs
- bittersweet chocolate 6 oz
- granulated sugar ¾ cup
- light brown sugar ¼ cup
- vanilla extract 1 tsp
- eggs 2 large
- all-purpose flour ¾ cup
- table salt ½ tsp
🍳 Cookware
- 8x8-in pan
- oven
- saucepan
-
1Line an 8x8-in pan with parchment.
-
2Preheat the oven to 350°F (175°C).
-
3Brown unsalted butter in a saucepan until it smells nutty.
-
4Melt bittersweet chocolate into @&( timer .
-
5Whisk @&( timer with granulated sugar , light brown sugar , and vanilla extract .
-
6Beat @&( timer with eggs .
-
7Fold in all-purpose flour , table salt to @&( timer .
-
8Bake @&( timer at 350°F for 30 min .