Ham and Vegetable Casserole

πŸ₯˜ Ingredients

  • canned tomatoes 3 cups
  • sugar 1 Tbsp
  • bay leaf 1
  • ham 1 slice
  • rice, uncooked Β½ cup
  • carrots, sliced 3
  • onions, chopped 3
  1. 1
    canned tomatoes sugar bay leaf ham (3/4 inch thick, cubed) rice, uncooked carrots, sliced onions, chopped
  2. 2
    Cook tomatoes, sugar, and bay leaf for 10 minutes. Then remove bay leaf. Arrange ham, rice, carrots, and onions in layers. Bake at 350 degrees for 1 1/2 hours.

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πŸ“₯ Download .cook File πŸ”— View Original