Pumpkin Fluff Dessert

🥘 Ingredients

• crushed ginger snaps 24
• melted butter ½ cup
• sugar ¾ cup
• marshmallows 1 lb
• pumpkin 2 cups
• cinnamon 1 tsp
• ginger 1 tsp
• salt ½ tsp
• whipped cream 2 cups

1. 1

   crushed ginger snaps melted butter sugar marshmallows pumpkin cinnamon ginger salt whipped cream

Crust

1. 1

   Mix crushed ginger snaps, melted butter, and sugar. Put in bottom of 9X13 pan.

Filling

1. 1

   Melt marshmallows, pumpkin and spices together. Cool thoroughly. Fold in whipped cream and put on the crumb crust. Refrigerate.