Raspberry Angel Cake Dessert

🥘 Ingredients

• raspberry Jell-O 1 large package
• whipped cream ½ pint
• frozen raspberries 1 package
• boiling water 1 ¼ cups
• salt 1 dash
• angel food cake broken
• whipped cream for garnish
• raspberries for garnish

1. 1

   raspberry Jell-O whipped cream frozen raspberries boiling water salt angel food cake whipped cream raspberries
2. 2

   Mix Jell-O and boiling water. Put frozen raspberries into hot Jell-O. When jelly like, beat until foamy and add whipped cream. Pour over broken angel food cake in a 9x13 pan. Let set overnight or for a few hours. Garnish with whipped cream and a few raspberries.