🥘 Ingredients
- red onion 1
- apple cider vinegar or white vinegar ¾ cup
- water ¼ cup
- sugar 1 tbsp
- salt 1 tsp
- red onion 1
🍳 Cookware
- jar(s)
Ingredients
-
1red onion
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2apple cider vinegar or white vinegar water sugar salt
Instructions
-
1red onion pack densely into a jar(s)
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2Add remaining ingredients to a saucepan and heat on the stove over medium high heat, stirring until solids are dissolved until just boiling
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3Pour pickling solution into jars of red onion and wait at least 30 minutes ```