Chicken Salad

🥘 Ingredients

• boneless skinless chicken breasts 3
• apple 1
• red onion ½
• celery stalks 2
• mayonnaise ⅔ cup
• Dijon and yellow mustard ½ cup
• red wine or balsamic vinegar 2 tbsp
• kosher salt
• freshly ground black pepper
• fresh dill 2 tbsp
• lemon juice

1. 1

   Cook boneless skinless chicken breasts as desired, then slice into half-inch pieces.
2. 2

   In a large bowl , combine the chicken, apple , red onion , and celery stalks .
3. 3

   In a medium bowl , whisk together mayonnaise , Dijon and yellow mustard , and red wine or balsamic vinegar . Season with kosher salt and freshly ground black pepper to taste.
4. 4

   Pour dressing over chicken mixture and toss. Add fresh dill and a squeeze of lemon juice .