Baked Bacon

🥘 Ingredients

• aluminum foil
• bacon
• aluminum foil
• bacon

1. 1

   Preheat oven to 400°F.

Crisp Wavy Bacon

1. 1

   Line a 13- by 18-inch rimmed baking sheet with aluminum foil . Arrange bacon strips on pan, overlapping as little as possible. Bake for 10 minutes . Rotate pan and continue baking until bacon is as browned as you like it, 5 minutes to 10 minutes longer for thin-cut or 10 minutes to 15 minutes longer for thick-cut. Transfer to a paper towel–lined plate to drain, and serve.

Chewy-Crisp Bacon

1. 1

   Tear off a 13- by 30-inch piece of aluminum foil and crimp it accordion-style into 1-inch sections. Stretch out foil and place on a 13- by 18-inch rimmed baking sheet , folding up edges to catch drips. Arrange bacon strips on foil, overlapping as little as possible. Bake for 10 minutes . Rotate pan and continue baking until bacon is as browned as you like it, 5 minutes to 10 minutes longer for thin-cut or 10 minutes to 15 minutes longer for thick-cut. Transfer to a paper towel–lined plate to drain, and serve.