Receta_de_Tortas_fritas_sin_grasa

🥘 Ingredients

• flour 2 cups
• salt 1 teaspoon
• oil 2 tablespoons
• water 1 cup
• oil 2 tablespoons
• oil 2 tablespoons
• oil 2 tablespoons

1. 1

   Place the flour and salt on the working table. Make a hole in the center and pour there the oil and warm water . Take the dough of the fried cakes without fat by integrating the ingredients from the center out.
2. 2

   When you've fully joined them together, knead until you get a smooth, homogeneous bun. Cover it and let it rest for about 20 minutes.
3. 3

   After the rest time, divide the dough into smaller buns. Flatten each bun of Argentine fried pancakes with a stick, cut in the center and prick with fork.
4. 4

   Pour the frying oil into a deep container and bring to the stove to heat at a temperature of 170 °C.
5. 5

   Dip granny's fried cakes in oil . Turn them over so they'll be golden on both sides.
6. 6

   When you remove them from the heat, support them on a plate with absorbent paper so that excess oil remains there. Then sprinkle with sugar (optional)
7. 7

   Fast, fat-free fried cakes are ready that no one will resist. Let's eat! Tell us what you thought of this recipe in the comments.