Pollo_picante_Jerky_en_el_aire_Fryer

🥘 Ingredients

• chicken 2
• Cajun seasoning 2 teaspoons
• chicken 2

1. 1

   Combine chicken strips, marinade, and Cajun seasoning in a resealable plastic bag. Refrigerate for 8 hours to overnight.
2. 2

   Measure skewers to fit across the air fryer basket, slightly overlapping the edge. Trim off excess length.
3. 3

   Preheat the air fryer to 180 degrees F (80 degrees C) for 10 minutes.
4. 4

   Thread chicken strips onto skewers, leaving room in between each strip, while the air fryer is preheating.
5. 5

   Air fry for 1 hour 15 minutes. Adjust cooking time as most air fryers have a maximum setting of 30 minutes. Rearrange the skewers during the reset time.
6. 6

   Increase temperature to 200 degrees F (95 degrees C) and air fry for an additional 15 minutes.
7. 7

   Remove strips to a paper towel-lined storage container. Seal. Allow to rest overnight before serving.