Air_Fryer_Rib-Eye_Steak

🥘 Ingredients

• soy sauce 1⁄2 cup
• olive oil 1⁄4 cup

1. 1

   Combine steaks, soy sauce , olive oil , and seasoning in a large resealable bag. Marinate meat for at least 2 hours.
2. 2

   Remove steaks from the bag and discard marinade. Pat excess oil off steaks.
3. 3

   Add about 1 tablespoon water to the bottom of the air fryer pan to prevent it from smoking during cooking. Preheat the air fryer to 400 degrees F (200 degrees C).
4. 4

   Cook steaks in the preheated air fryer for 7 minutes, flip, and cook about 7 minutes more for medium-rare. For a medium, cook 8 minutes per side.
5. 5

   Let steaks sit for about 5 minutes before serving.
6. 6

   Nutrition data for this recipe includes the full amount of marinade ingredients. The actual amount of marinade consumed will vary.