Air_Fryer_Meatloaf

🥘 Ingredients

• beef 1 pound
• onion 1
• bread crumbs 3 tablespoons
• thyme 1 tablespoon
• egg 1
• salt 1 teaspoon
• pepper None
• mushrooms 2
• olive oil 1 tablespoon

1. 1

   Preheat an air fryer to 392 degrees F (200 degrees C).
2. 2

   Combine ground beef , onion , bread crumbs , thyme , egg , salt , and pepper in a bowl. Knead and mix thoroughly. Transfer mixture to a small loaf pan. Smooth the top, press in mushrooms , and coat with olive oil .
3. 3

   Roast meatloaf in the preheated air fryer until nicely browned, about 25 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (72 degrees C).
4. 4

   Let meatloaf rest at least 10 minutes before slicing into wedges and serving.