Orange soup

🥘 Ingredients

• water 300 ml
• cherry tomatoes 6
• parsley or coriander 1 sprig
• garlic 1 clove
• olive oil 1 Tbsp
• oranges 2
• bread 2 slices
• fine sea salt
• black pepper

1. 1

   In a small saucepan , heat water , cherry tomatoes cut into quarters, parsley or coriander , garlic , and olive oil .
2. 2

   Bring the soup to boil then turn off the heat and allow it to cool until tepid.
3. 3

   In the meantime, cut oranges into supremes then chop the segments into rough chunks.
4. 4

   Cut bread into chunks.
5. 5

   Discard the garlic, ladle the soup into a bowl, then add the orange and bread.
6. 6

   Season with fine sea salt , black pepper , and a drizzle of olive oil.