Haystacks

🥘 Ingredients

• chili beans 3 cans
• black beans 1 can
• Mexican Rice 6
• iceberg lettuce ½ head
• tomatoes 2 medium
• yellow onion 1
• jalapeños 1 small can
• cilantro ¼ cup
• bell pepper 1
• avocado 2
• shredded sharp cheddar cheese 1 ½ cups
• sour cream 1 cup
• salsa ½ cup
• olives 1 can
• frito lays chips ½ cup
• ketchup 1 tbsp

Prepare

1. 1

   Heat chili beans and black beans in medium saucepan on medium.
2. 2

   Optionally prepare Mexican Rice .
3. 3

   Pre-chop veggies: iceberg lettuce , tomatoes , yellow onion , jalapeños , cilantro , bell pepper , avocado
4. 4

   Put the following in serving containers buffet style: shredded sharp cheddar cheese , sour cream , salsa , olives and all the pre-chopped veggies from earlier

Serve

1. 1

   Grab a large plate!
2. 2

   Put frito lays chips as a foundation.
3. 3

   Then add, in order, 1/2 cup rice (optional), 1/4 cup beans, and patron's discretion of the following: shredded cheese, lettuce, tomato, onion, bell pepper, sour cream, olives, salsa, (optionally: ketchup ;)