Chocolate Pudding with Chocolate Sauce

🥘 Ingredients

• marg
• caster sugar 4 ½ oz
• eggs 2 large
• SR flour 5 oz
• chocolate powder 1 oz
• milk 1 tbsp
• golden syrup 3 tbsp
• choc powder 2 heaped tbsps
• water 3 tbsp
• sugar 1 tsp

1. 1

   Cream marg and caster sugar
2. 2

   Beat eggs and add to mixture- beat.
3. 3

   Sieve SR flour and chocolate powder into mixture. Stir gently with metal spoon. (yes it does make a difference!)
4. 4

   Stir in milk
5. 5

   Put mixture into a one pint greased basin.
6. 6

   Boil for about 1 ¼ hours . (Don't let it boil dry!!!!)
7. 7

   Put golden syrup , choc powder , water and sugar into small saucepan and gently bring to the boil. It should thicken.
8. 8

   EAT AND ENJOY!!!!!!