Homemade Granola Bars
These homemade granola bars are quick, delicious, and naturally gluten-free. They are on the sweet side and perfect as a snack.
#granola bars
#homemade
#snack
#easy
#gluten-free
From: Yago Iglesias' Recipes
π₯ Ingredients
- peanut butter 240 g
- honey 160 g
- vanilla extract 5 ml
- sea salt 3 g
- rolled oats 200 g
- mini chocolate chips 60 g
- pepitas 30 g
π³ Cookware
- baking pan
- large bowl
- spatula
- measuring cup
- refrigerator
- container
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1Line a baking pan with parchment paper.
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2In a large bowl , stir together peanut butter , honey , vanilla extract , and sea salt until smooth.
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3Add rolled oats , mini chocolate chips , and pepitas . Stir using a spatula until combined, then press firmly into the pan. Use a second piece of parchment paper and the back of a measuring cup to flatten evenly.
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4Chill in the refrigerator for 60 minutes , then slice into bars.
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5Store in the refrigerator in an airtight container .