Honey Garlic Veggie Skewers

🥘 Ingredients

• low-sodium soy sauce 0.33 cup
• honey ¼ cup
• garlic 2 cloves
• olive oil 1 tbsp
• mixed vegetables 1 ½ lbs
• wooden or metal skewers

1. 1

   In a bowl , whisk together the low-sodium soy sauce , honey , minced garlic , and olive oil .
2. 2

   Pour half of the marinade over the chopped mixed vegetables and let it sit for at least 15 minutes .
3. 3

   Preheat your grill to medium-high heat.
4. 4

   Thread the vegetables onto wooden or metal skewers .
5. 5

   Grill for 10 to 12 minutes , turning occasionally, until the vegetables are tender. Brush with the remaining marinade in the last 2 minutes of grilling.