Brownie Batter Hummus

🥘 Ingredients

• chickpeas 1 15oz can
• avocado oil 2 Tablespoons
• peanut butter 2 Tablespoons
• pure maple syrup 5-6 Tablespoons
• Dutch-processed cocoa powder ¼ cup
• vanilla extract 1 ½ teaspoons
• kosher salt ¼ teaspoon
• water 2 Tablespoons
• ?chocolate

1. 1

   Add chickpeas , avocado oil , peanut butter , and pure maple syrup to a food processor or blender .
2. 2

   Puree until smooth, 1-2 minutes .
3. 3

   Scrape down the edges and add Dutch-processed cocoa powder , vanilla extract , kosher salt , and water .
4. 4

   Puree until smooth and blended, pausing to scrape down the sides as needed.
5. 5

   Taste and add additional salt or syrup, as desired.
6. 6

   Garnish with ?chocolate if desired, and chill until you're ready to serve.