Quiche lorraine

🥘 Ingredients

• beaten eggs 2
• salt 1 pinch
• single cream 1 carton
• ?cooked ham or lardons
• grated gruyère 3 pinches

1. 1

   Mix well beaten eggs , salt , and single cream .
2. 2

   Add ?cooked ham or lardons and grated gruyère .
3. 3

   Pour over the pastry base.
4. 4

   Bake in oven at 180° for 30 minutes .