Honey Roasted Peanuts

🥘 Ingredients

• unsalted butter 1 ½ Tbsp
• honey 1 ½ Tbsp
• kosher salt ¼ tsp
• raw unsalted peanuts 2 cups
• white sugar ¼ cup
• chili powder ¼ tsp
• garlic powder ¼ tsp
• kosher salt ¼ tsp

1. 1

   Preheat oven to 350°F.
2. 2

   In a small microwave-safe bowl , melt the unsalted butter , honey , and kosher salt together.
3. 3

   Place the raw unsalted peanuts in a large bowl and pour the butter mixture over them. Toss to coat thoroughly.
4. 4

   Spread the peanuts in a single layer on a parchment-lined baking sheet .
5. 5

   Roast for 15 to 20 minutes , stirring halfway through, until golden brown.
6. 6

   Meanwhile, in a small bowl , whisk together the white sugar , chili powder , garlic powder , and the remaining kosher salt .
7. 7

   Once the peanuts are done, remove them from the oven and immediately toss them in the sugar and spice mixture until well coated.
8. 8

   Allow to cool completely before serving.