Banana Pancakes

#breakfast #quick #vegetarian #kid-friendly

πŸ₯˜ Ingredients

  • banana 2
  • egg 2
  • milk Β½ cup
  • vanilla extract 1 tsp
  • flour 1 cup
  • baking powder 1 tsp
  • salt ΒΌ tsp
  • cinnamon Β½ tsp
  • butter
  • cooking oil
  • maple syrup
  • sliced banana
  • chocolate chips

🍳 Cookware

  • bowl
  • fork
  • bowl
  • griddle
  • frying pan
πŸ“

Don't overmix! The batter should be thick but pourable.

πŸ“

These pancakes are naturally sweeter than regular pancakes due to the bananas. Adjust toppings accordingly.

  1. 1
    In a bowl , mash banana with a fork .
  2. 2
    Add egg , milk , and vanilla extract . Whisk until well combined.
  3. 3
    In a separate bowl , whisk together flour , baking powder , - salt , and cinnamon .
  4. 4
    Pour wet ingredients into dry ingredients and stir until just combined. Batter will be slightly lumpy.
  5. 5
    Heat a griddle or frying pan over medium heat. Lightly grease with - butter or - cooking oil .
  6. 6
    Pour 1/4 cup of the &batter per pancake onto the hot surface. Cook until bubbles form on surface and edges look set, about 2 minutes to 3 minutes .
  7. 7
    Flip and cook until golden brown on the other side, about 1 minute to 2 minutes more.
  8. 8
    Serve warm with ? maple syrup , ? sliced banana , or ? chocolate chips .

Actions

πŸ“₯ Download .cook File πŸ”— View Original