Banana Pancakes
#breakfast
#quick
#vegetarian
#kid-friendly
π₯ Ingredients
- banana 2
- egg 2
- milk Β½ cup
- vanilla extract 1 tsp
- flour 1 cup
- baking powder 1 tsp
- salt ΒΌ tsp
- cinnamon Β½ tsp
- butter
- cooking oil
- maple syrup
- sliced banana
- chocolate chips
π³ Cookware
- bowl
- fork
- bowl
- griddle
- frying pan
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Don't overmix! The batter should be thick but pourable.
π
These pancakes are naturally sweeter than regular pancakes due to the bananas. Adjust toppings accordingly.
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1In a bowl , mash banana with a fork .
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2Add egg , milk , and vanilla extract . Whisk until well combined.
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3In a separate bowl , whisk together flour , baking powder , - salt , and cinnamon .
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4Pour wet ingredients into dry ingredients and stir until just combined. Batter will be slightly lumpy.
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5Heat a griddle or frying pan over medium heat. Lightly grease with - butter or - cooking oil .
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6Pour 1/4 cup of the &batter per pancake onto the hot surface. Cook until bubbles form on surface and edges look set, about 2 minutes to 3 minutes .
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7Flip and cook until golden brown on the other side, about 1 minute to 2 minutes more.
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8Serve warm with ? maple syrup , ? sliced banana , or ? chocolate chips .