π₯ Ingredients
- garlic cloves 5
- lemon Β½
- bay leaves 2
- chili flakes 1 tbsp
- olive oil 125 ml
- smoked paprika 1 tsp
- salt Β½ tsp
- feta 180 g
- 
                            1Put pan on high heat and add garlic cloves until charred Add peel of lemon and bay leaves until lightly charred Add chili flakes until well toasted Remove from heat add olive oil , smoked paprika , and salt Add feta to oil and leave out to marinate. Can be stored in fridge.