yukhoe-II

🥘 Ingredients

• beef 225 g
• garlic cloves 6
• green onion 1
• soy sauce 1 tbsp
• honey 1 tbsp
• black peppercorns 1 pinch
• sesame oil 2 tbsp
• sesame seeds 1 tbsp
• water 2 cups
• sugar 1 tbsp
• asian pear ½
• pine nuts 7

1. 1

   Freeze beef for tartar 1 ½ hours before eating Make seasoning with minced garlic cloves , green onion , soy sauce , honey , ground black peppercorns , sesame oil , toasted sesame seeds Mix cold water with sugar peel the asian pear cut into matchsticks and soak in the water for 10 minutes Cut beef into thin matchsticks and mix with the seasoning Drain the pear plate, making a bed of pear matchsticks and top with the beef Sprinkle with more sesame seeds and or pine nuts