spicy-banana-yougurt-pachadi

🥘 Ingredients

• black mustard seed ½ tsp
• green chili 2 tbs
• coconut 2 tbs
• salt ½ tsp
• ghee 1 tbsp
• black mustard seed ¼ tsp
• curry leaves 5
• ginger 1 tbsp
• turmeric 1 pinch
• banana 1
• yogurt 1 ½ cups

1. 1

   In mortar add black mustard seed , minced seeded green chili , coconut , and salt make paste In small pan add ghee , add black mustard seed until they start popping Add curry leaves and the above curry paste, and minced ginger Cook for a few minutes then add turmeric and chopped banana and fry for 30 seconds Turn heat to very low and add yogurt Let cool