spicy-and-sour-carrots

πŸ₯˜ Ingredients

  • carrots 225 g
  • garlic cloves 4
  • sichuan peppercorns 30
  • dried red chilies 4
  • oil 60 ml
  • salt Β½ tsp
  • sugar 1 tsp
  • sesame oil 4 tsp
  • white vinegar 60 ml
  • cilantro 1
  1. 1
    Peel and slice carrots into matchsticks and place in bowl Place chopped garlic cloves , sichuan peppercorns , and slied dried red chilies on carrots Heat oil until smoking. Pour oil over carrots and aromatics Add salt , sugar , sesame oil , and white vinegar to bowl and mix Garnish with cilantro

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