Gazpacho

🥘 Ingredients

• tomato 4 large, chopped
• cucumber 1 chopped
• sweet onion ½ large, chopped
• green bell pepper 1 seeded and diced
• minced garlic 1 teaspoon
• tomato juice 1 cup
• red wine vinegar 2 tablespoons
• olive oil 3 tablespoons
• pepper
• hot sauce
• cayenne pepper
• lemon juice

1. 1

   Combine tomato , cucumber , sweet onion , green bell pepper , minced garlic , tomato juice , red wine vinegar , and olive oil in food processor or blender until liquefied.
2. 2

   Add pepper , hot sauce or cayenne pepper , and lemon juice to taste - mix well.
3. 3

   Allow soup to chill thoroughly.