Easy Beef Roast Sandwich

🥘 Ingredients

• beef roast 150 g
• bread 2 slice
• butter 1 tsp
• pickle 30 g
• radish 30 g

1. 1

   Warm sliced leftover beef roast .
2. 2

   Toast two slices of preferred bread .
3. 3

   Spread thin layer of butter on toasted bread slices.
4. 4

   Place beef onto one slice.
5. 5

   Add sliced pickle and sliced fresh radish on top of beef.
6. 6

   Close sandwich and slice in half diagonally.